Regional cuisines in Chinese 菜系

càixì

Specific cuisines: Sichuan, Cantonese and more. 15 essential regional cuisines words in Mandarin Chinese, with pinyin and English. Open it in the app to hear each word, tick off the ones you know and turn them into flashcards.

ChinesePinyinEnglish
菜系cài xìregional cuisine
川菜chuān càiSichuan cuisine
粤菜yuè càiCantonese cuisine
湘菜xiāng càiHunan cuisine
鲁菜lǔ càiShandong cuisine
东北菜dōng běi càiNortheastern cuisine
早茶zǎo chádim sum (morning tea)
点心diǎn xindim sum; snacks
麻辣má lànumbing and spicy
清淡qīng dànlight (in flavour)
地道dì daoauthentic
特色tè sèspeciality
家常菜jiā cháng càihome-style dish
北方běi fāngthe north
南方nán fāngthe south

Example sentences

Practise speaking

Ready to use these words? The Regional cuisines speaking island has 8 everyday questions about regional cuisines to prepare your own answers to.

Related topics

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